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Almond Fudge Brownies

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What You'll Need:

  • 2 tablespoons butter, softened
  • 1 cup sugar
  • 1/2cup unsweetened applesauce
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1/2cup unsweetened cocoa powder
  • 3/4cup all-purpose flour
  • 1/4cup sliced almonds

See a Collection of Classic Appetizers

What To Do:

  1. Preheat oven to 350 degrees F. Coat an 8-inch square baking dish withcookingspray.
  2. In a medium bowl, using an electric mixer on medium speed, beat the butter, sugar, applesauce, egg, and vanilla. Slowly beat in the cocoa powder and flour. Pour batter into prepared baking dish and top with almonds.
  3. Bake 25 to 30 minutes, or until a wooden toothpick inserted in center comes out clean. Cool completely before cutting.

Notes

  • No need to give up dessert, especially when delicious diabetic-friendly options are available! May we suggest you also try our yummyCookies 'n' Sandwiches?
  • To find even more great-tasting diabetic-friendly recipes, as well as the complete nutritional information for thisrecipe,clickHERE!

Read more at http://www.everydaydiabeticrecipes.com/Brownie-Recipes/Almond-Fudge-Brownies-6564#I3TgIRrxqQtPdQg0.99

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