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      Apple Fritters

      Apple-Fritters-RE--1---jpg.jpg
      Apple-Fritters-RE--1---jpg.jpg

      Fritters are simply small portions of yummy batter that are deep-fried. This one's especially tasty 'cause it's overflowing with the flavor of sweet apples.

      Makes: 2 dozen

      Cooking Time: 30 min

      What You'll Need:

      • 3 cups all-purpose flour
      • 3 tablespoons granulated sugar
      • 2 1/2 teaspoons baking powder
      • 1 3/4 cups milk
      • 1 egg
      • 1 cup vegetable oil
      • 4 to 5 apples, peeled, cored, and cut in 1/4-inch-thick round slices
      • 1 cup confectioners' sugar

      What To Do:

      1. In a large bowl, combine flour, granulated sugar, baking powder, milk, and egg; mix well.
      2. In a large skillet over medium heat, heat oil until hot but not smoking. Dip apple slices into batter, one at a time, then place in oil.
      3. Cook 1 to 2 minutes per side, or until golden on both sides. Drain on a paper towel-lined platter.
      4. Place confectioners' sugar in a shallow dish. Carefully dip hot fritters in sugar, coating completely. Serve immediately.

      Notes

      • If the batter becomes too thick, be sure to add a tablespoon or two of milk to achieve the desired consistency.
      • Serve these up with our incredible Spiced Caramel Apple Cider and be prepared for utter joy!

      Read more at http://www.mrfood.com/Misc-Desserts/Apple-Fritters#VlAXk8bPU1GHDcp3.99

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